• Facebook Social Icon
  • Twitter Social Icon
  • Google+ Social Icon

Our Halal Products

​

Our meat is raised on our farm, we do not trim the fat. We have a butcher that custom processes the meat for us as you order. Our Halal meat is certified by the Islamic center in Portales, New Mexico.  In order to keep cost lower for you we offer four choices:

AdobeStock_76004673 (1).jpeg
Order Today!

With this option you will receive two legs of lamb, two whole ribs, and the rest cut into chops. You have the option to have the legs cut into chops and to keep the Liver and Caulfat (lewer en netvet) for an additional small fee.

Whole Lamb

Order Today
sheep meat.jpeg
Order Today!

With this option you will receive two legs of sheep, two whole ribs, and the rest cut into chops. You have the option to have the legs cut into chops and to keep the Liver and Caulfat (lewer en netvet) for an additional small fee.

Whole Sheep

Order Today
AdobeStock_204983252.jpeg
Order Today!

When you order a half lamb you will receive one leg of Lamb (with the option of having it cut into chops), one whole rib, for the Braai, and the rest will be cut into Chops. If you would like the Neck, Liver and Caulfat there will be an additional fee.

Half Lamb

Order Today
sheep meat2.jpeg
Order Today!

When you order a half sheep you will receive one leg of sheep (with the option of having it cut into chops), one whole rib, for the Braai, and the rest will be cut into Chops. If you would like the Neck, Liver and Caulfat there will be an additional fee.

Half Sheep

Order Today

Now taking orders for late November/December butchering. Order today to reserve your

late November/December Lamb!

We specialize in South African  style cuts of lamb! 

​

Love your braai meat or love a South African?